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Every bite of food should be a sweet bite

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MINI CARROT GALETTE WITH RICOTTA

November 19, 2015 by Monica in Baking, Cheese, Cookbooks, Entertaining, Family Cookbook, Holiday, Lesson, Pie, Savory, Sponsor, Vegetable, Vegetarian

When you take the most used vegetable - the carrot, add some kick ass pie pastry, cheese and bake it to perfection - you results is one tasty quick meal - perfect for picnics or holiday eating.  Don't pass these, they are worth it.

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November 19, 2015 /Monica
Savory, Savory Baking, Sponsor Post, Carrots, Vegetarian, Pie
Baking, Cheese, Cookbooks, Entertaining, Family Cookbook, Holiday, Lesson, Pie, Savory, Sponsor, Vegetable, Vegetarian
7 Comments

TBB - Frozen Pecan Tart

December 28, 2014 by Monica in Baking, Baking Club, Desserts, Holiday, Sweets, Tarts, The Baking Bible, Pie

This tart almost did not get made.  There were so many issues that at one point I told myself to forget it and to move to the next recipe in the line up.

Except…

Beside the Key Lime pie, a Pecan pie is the only other pie that I would take the time to eat. The only issue I have with them, is that most of the pecan pies out there are a sugary mess. I usually cannot get pass the first bite, before I have my fill and the rest is forgotten and ends up in the trash.

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December 28, 2014 /Monica
Baking, Cognac, Holiday, Pecans, Tart, The Baking Bible, Pie, Pie Crust
Baking, Baking Club, Desserts, Holiday, Sweets, Tarts, The Baking Bible, Pie
15 Comments

TBB - The Ischler

December 16, 2014 by Monica in Baking, Baking Club, Cookbooks, Cookies, Cooking Club, Desserts, Fruit, Holiday, The Baking Bible

Well, it’s that time of the year, where you are bombarded by holiday music, packed malls, bad drivers on the road and the cookie overload.

So, it was no surprise that Marie chose a cookie recipe for the bake along – and hold-on to your hats, because next week is ANOTHER cookie – she is two for two.

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December 16, 2014 /Monica
Apricot, Cookie, The Baking Bible, Cookies
Baking, Baking Club, Cookbooks, Cookies, Cooking Club, Desserts, Fruit, Holiday, The Baking Bible
10 Comments
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