Spiced Indian Rice with Peas
This past weekend we celebrated Tom’s birthday.
Well sort of.
Since we will be leaving for our Mexico vacation in FOUR DAYS… last week was really tough to fit a birthday party. We started with all the intention in the world, but by Thursday I was having a little bit of nervous breakdown. I was putting 12-hour workday, and coming home with no brainpower to even think about a menu for 25 guests – let alone shop for ingredients, prepping and cooking the food.
And if you need to know something about me, I love to entertain, and I put like a huge amount of effort in it, and when I cannot do that, I simply panic and get all crappy and moody.
Tom was in no disposition to put up with that attitude put his foot down and told me to just cancel the thing and that once we got back from sunny Mexico we could just re-hatch the party plans.
I have never loved that man more.